Cover crops in citrus impact soil nutrient cycling …
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Despite the increased use of cover crops (CCs) in grain and vegetable agroecosystems, CC effects on soil nutrient availability, yield, and the soil microbiome in agroecosystems have been less explored. To address these issues, we planted two CC-mixtures (legumes and non-legumes and non-legumes only) in the inter-row middles of two commercial Florida citrus (COA and …
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SOURCE: Farmer & Orchard Magazine
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