Production and Harvesting – Penn State Extension

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Disorders – Practices to Manage Storage Disorders in Honeycrisp. By Tara Baugher, Ph.D., Chris Watkins. If risk of bitter pit is high, should be stored without conditioning and marketed earlier than conditioned . with low bitter pit risk and susceptibility to chilling injuries should be conditioned and stored at 38°F.

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SOURCE: Farmer & Orchard Magazine

NOTE: Successful fruit orchard management requires careful planning, regular maintenance, and informed decision-making. By implementing the tips, expert advice, cost-effective solutions, money-saving hacks, budget-friendly options, and insider secrets outlined in this guide, fruit orchard farmers can optimize their operations, enhance productivity, and increase profitability. Remember to stay informed, adapt to changing conditions, and continuously seek innovative practices to ensure long-term success in your orchard farming endeavors.

Originally posted 2024-06-28 00:00:00.