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Cooling Mechanisms for a Tree Fruit Orchard
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Cooling with water is a critical sunburn mitigation tool in Washington state . When used correctly sunburn can be substantially reduced and corresponding problems such as over saturation of soil, nutrient leaching, and other disorders can be avoided. Unlike leaves, tend to overheat and can reach temperatures 18-28 °F higher …
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SOURCE: Farmer & Orchard Magazine
NOTE: Successful fruit orchard management requires careful planning, regular maintenance, and informed decision-making. By implementing the tips, expert advice, cost-effective solutions, money-saving hacks, budget-friendly options, and insider secrets outlined in this guide, fruit orchard farmers can optimize their operations, enhance productivity, and increase profitability. Remember to stay informed, adapt to changing conditions, and continuously seek innovative practices to ensure long-term success in your orchard farming endeavors.
Originally posted 2024-06-16 00:00:00.